Description
Ingredients :
Lal Mirch, Mustard Oil, Rock Salt, Black Salt, Red Chilli powder, Turmeric, Black Pepper, Methi, Saunf, Mustard seeds, Kaloinji, Heeng, Coriander.
Instructions of Use :
- Store in a cool dry place.
- Refrigerate after opening.
- Always use a dry spoon for taking out the pickle.
- Close the lid tightly after use.
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